Thursday, October 31, 2019

Job Satisfaction and Motivation Essay Example | Topics and Well Written Essays - 2500 words - 1

Job Satisfaction and Motivation - Essay Example ion of those models to real-life situations, the issue still has the potential to slip and fall into an unknown zone which requires further resolution at that point of time . This uncertainty precisely explains our time being` interesting ‘ above. We can safely deduce that every economic system in the world is in a state of transition and discovery but at the same time, there appears to be an utmost urgency to adjust and move forward. Deadlines have to be completed with creation of scope for future targets and growth not in the brutish might but in a benignly creative environment and that is where a plethora of motivational ideas regarding the employees’ job satisfaction as well as the supervisors and the very important issues of conflict resolution have to be explored to be applied to micro and macro models of management. The skill lies in getting the idea communicated throughout top and bottom and capitalizing on the same with a willingness on the part of the employees to understand , adhere and apply the idea whose time has come and is instrumental in enhancing the fortunes of all and sundry. The talk of job satisfaction and the motivation that produces it are the buzzwords nowadays and reasonably so. However, it includes a combination of ideas of diverse nature relating to environment, political and economic systems and a major part of the same is determined by the socio-cultural and religious orientations. While we talk of motivation and job satisfaction, the employees and the employers must know and have a clear idea what they mean by the same . It is thus profoundly important that communication flows across the organizational pyramid While there are different theories and management models to define Motivation and Job Satisfaction and also in certain ways it is imperative for the human resource to be well oiled to enhance the productivity and output, it is however, broadly stated that

Tuesday, October 29, 2019

Benefits of Organic Food Essay Example for Free

Benefits of Organic Food Essay Organic food, once only found in health food stores, is now a consistent element at local supermarkets. So what is the difference between a conventionally grown apple and an organic one? The answer is in the way the crop is grown and what it is and is not exposed to. In order to be labeled â€Å"organic† the farmer who grew it used renewable resources and conservation of soil and water methods. Also, organic farmers do not use conventional pesticides or weed killers, which may contain synthetic ingredients or sewage sludge. According to Fisher, Sewage sludge from municipalities waste may contain heavy metals and toxins . . . † (1). Rather, organic farmers use sophisticated crop rotations, spread mulch and manure, and even hand pull weeds to keep them away. Instead of applying pesticides, they use beneficial insects and birds or traps to keep pests from harming the crop. The organic apple at the grocery store was never exposed to pesticides, chemicals, additives or preservatives. Pesticides may cause harmful effects to the nervous system and mild skin and eye irritations. Chemicals used in additives and preservatives may disrupt the natural rebuilding of cells and your resistance to disease diminishes after continued exposure to these chemicals according to Lagerquist. According to the USDA, instead of these harmful ingredients, the organic apple has higher levels of minerals, vitamin C and antioxidants. Vitamin C is helpful in protecting your immune system, decreasing cardiovascular disease and promotes healthy skin. Antioxidants protect cells against free radicals that create destructive processes in the cells. Besides being beneficial to your health, organic food has a positive impact on the environment. Farming organic food allows for less groundwater to become contaminated that in the process of farming conventional crops. This is because organic crops are never exposed to harmful chemicals that can seep into the ground and infect our groundwater. This absence of chemicals in the ground water also means that the quality of the soil is greater. When the soil is not exposed to chemicals such as pesticides and insecticides, it is able to be of better quality. With better soil quality, comes stronger crops for years to come. Another benefit to the environment is that organic crops increase biodiversity. Biodiversity is created because the absence of chemical inputs creates a habitat suitable for wildlife. Also, because there is no insecticides used farmers of organic farms are forced to use natural pest control methods. This means that to control one type of pest, the famer has to bring in other pests to kill it, creating a diverse farm. Organic farms also do not use synthetic fertilizers, so one way to keep the soil up is to bring in different types of worms, arthropods, and microbes. These animals stabilize and detoxify soil. Organic farming also helps the environment by using conservation methods. Organic farms are planted where the crops could grow naturally, instead of clearing away land for the purpose of planting there. They also conserve soil by not only planting the crop, but also planting other vegetation where there are places crops are not growing to make sure the topsoil does not get blown away by the elements. Crop rotating is also used. This is when the farmer plants more than one crop in the same place. For example, one year the farmer might plant corn in field, but the next year he plants beans. This process of crop rotation increases the soils productivity and reduces need for farm land. Organic farmers do not use harmful fertilizers. Instead, they take advantage of reusable waste options. These options include human waste and waste from the farm animals. These natural fertilizers do not contain harmful ingredients and it also allows farms to ‘go green’ in a sense that the waste is not going elsewhere. Another environmentally-friendly practice that organic farmers use is tilling. Tilling stirs up the topsoil of farms and makes it so that the soil does not become compact. Compacted soil can result in soil that is unable to create a run-off surface. If this happens, the water will be unable to seep into the soil and irrigate the crop. Tractors passing over soil can cause this compaction to occur, which is why tilling is a more effective way to stir up the soil. And as a bonus, tilling can help get rid of weeds, so it is a win win. Pesticides and preservatives are not only harmful to human beings, but they are also harmful to our environment and ecosystems. Pesticides used in organic farming may run-off and contaminate nearby bodies of water. If enough contaminated run-off from pesticides and artificial fertilizers get into water, it is able to poison animals and fish that live there. According to Raloff, recent studies have demonstrated that exposure to hormones has a substantial effect on the gender and reproductive capacity of fish, throwing off the natural cycle, (1). This is not only harmful to the animals that live there, but if enough fish are dying because of poisoned run-off, the fish industry could suffer and it will affect humans as well. The same chemicals that poison bodies of water could seep into our groundwater and affect the well water we drink and use daily. This does not happen with organic farming, because no chemicals are ever sprayed on the fields and there is much more run off because of tilling practices. Organic farming does not only include crops. There is also organic eggs and meat produced by livestock raised on organic farms. During normal farming of animals, conventional farmers use medications, hormone shots, and antibiotics to promote the health and growth of the animals on their farm. On these conventional farms, animals are forced to be crowded together in dirty, indoor spaces. The living conditions make it necessary for these animals to receive regular medication to fight of diseases that may be caused by their poor living conditions. Because so many animals are crowded together, their manure accumulates rapidly and for convenience for the farmer, is sometimes poured into lagoons which can leak into local water sources and may contaminate our water. Scientists are studying the question that if humans eat hormones found in the meat of animals injected with hormones, if it can affect our human hormones the same way it affects the animal it was injected into. â€Å"Scientists believe about two-thirds of American cattle raised in for slaughter today are injected with hormones to make them grow faster and America’s dairy cows are given a genetically-engineered hormone .. . to increase milk production,† (Raloff, 1). These injected hormones are also a scare because if the animal is digesting them, it means that these chemicals are also in their manure, which is spread on the fields of crops we eat and may be dangerous. Not only could it affect the crop, but also the topsoil, and in turn the groundwater. And again, if it gets into a water source, it has the opportunity to harm the aquatic life living there. In one case, cattle injected with artificial growth hormones revealed serious health problems. These included deformed calves and an increase of a bacterial infection in the udder. In order to treat the infected cows, it needed antibiotics and eventually became reliant on them. Cattle are often forced to produce so much milk that they cannot keep up the nutrients they are losing in the milk and the amount they are given in their food. This imbalance causes them to become malnourished and it makes it easier for them to get more diseases. This type of mistreatment and malnutrition does not happen on organic farms. Healthy plants and animals are more disease resistant. This fact means that as long as the plants and animals are kept clean and healthy, there is little to no need for use of antibiotics or medications. Organic farmers keep the facilities clean to reduce the amount of diseases caused by poor living conditions. Organic farmers allow livestock to live in outdoor conditions with plenty of grazing room. This extra room can greatly decrease the number of diseases in the livestock because they won’t be crowded together to closely. On a conventional farm, livestock is kept indoors and fed possibly unhealthy grains made to make them grow. This is not the case on organic farms. Livestock is kept on a balanced diet and fed using a rotational grazing process. Rotational grazing means that once the livestock has eaten all the grass and vegetation from one field, the farmer will move them to another to allow the vegetation to grow back. This helps maintain the health of the farmland and also keeps the livestock happy by keeping them in an area with enough food, if the livestock is well fed, there is less of a chance that it will get sick as well. If livestock are kept healthy, there is no reason to give it medications, which may not be healthy for the consumer. Organic foods are never bioengineered. Bioengineered foods are foods that are manipulated through their DNA to have traits that are desired. For example, many foods are bioengineered to be resistant to insects, herbicides, and diseases. These crops may seem like a good idea, but many have wondered if these genetically altered crops could be harmful to humans. Crops resistant to bugs and weeds have caused Mother Nature to fight back with â€Å"superbugs† and â€Å"superweeds†, bugs and weeds that have evolved to overcome genetically altered plants. Cases like this cause scientists to turn it up a notch and create a new crop that can defeat the â€Å"supers†. But when is enough enough? Soon the weeds and bugs could become resistant to every type of herbicide resistant plant. There are many health scares associated with bioengineered foods. One is that if a gene is injected into a crop to make it have a more desirable trait, this gene may cause an unexpected danger to the consumer. One such danger is allergic reactions. For example . . . â€Å"bean plants that were genetically modified to increase cysteine and methionine content were discarded after the discovery that the expressed protein of the transgene was highly allergenic† (Villano, 1). Sometimes these dangers can be detected before it is introduced into the public, but sometimes it is not found until several people are affected. Another health risk concerned genetically engineered foods is that for most plants, it is simple to tell that the genetic altering caused an unusual problem in the crop, but in some cases, this is not easily seen. If it is a very obvious problem, the crop may be discarded immediately based on the appearance. However, if the genetic altering caused a problem in low or uneasily seen genes, it may become a problem for the consumer especially if the mutation is in the edible portion of the plant. Again, most of the time these problems would be detected before it is presented to the public, but it may not always be found that soon. This is a very dangerous risk to take. In addition to not being bioengineered, organic food is never exposed to radiation. Food irradiation is frequently used on conventional food because ionizing radiation is can be used to kill bacteria and other germs that may be found in certain foods. These conventionally grown foods are passed through radiation waves on a convention belt. This type of radiation attacks the unwanted organism’s DNA beyond its ability to repair. It can also be used to stop the natural ripening process of fruit in order to prolong the food’s shelf life, and it can be helpful in managing bacteria and other harmful organisms There is much criticism about ionizing radiation. One concern is that irradiation may disguise spoiled food by means of altering the natural growth process of the food. The radiation prolongs its shelf life, but there is reason the food has an expiration date. Some believe that the natural decay of food should not be tampered with. Another scare to some critics is that these chemical changes may not be healthy for the consumer. There are many regulations and inspections in food plants that use irradiation practices, but many critics believe that there is not enough extensive research done of the subject. Critics have several arguments against food irradiation. They argue that food preservation techniques are inefficient because it is unable to undo food spoilage that happened before the radiation treatment. This means that the food is ‘stuck’ in a certain stage of maturity that may not be ideal for the consumer. Another argument is that the radiation process, while getting rid of unwanted organisms, may also remove nutrients that are vital or helpful for the consumer. There are several risks associated with buying conventional foods. These foods may contain pesticides, chemicals, additives, or preservatives that are not natural and may be very harmful for the consumer. When buying organic food, there is never a risk of ingesting any of these harmful substances. Organic farmers use only natural methods of keeping insects, diseases, and weeds away to unsure safety for the consumer. Unlike conventional farms, organic farms are more diverse, more conservative, and use reusable and environmentally friendly practices to keep the earth in good physical shape for years to come. Instead of being concerned with convenience, organic foods focus on health. There are never artificially introduced hormones, sewage sludge, bioengineering, or ionizing radiation exposed to organically grown foods. The most disturbing fact about conventionally grown foods that is that little has been tested in the procedures used to grow the food conveniently. It is not proven that food exposed to radiation, bioengineering, pesticides, herbicides, medications, hormones and antibiotics given to livestock are harmless to humans. Many critics believe that these practices could cause extreme damage to humans in the future if it is not tested more thoroughly. So why not play it safe? Organic foods have none of these health risks and actually have higher levels of minerals, Vitamin C, and antioxidants.

Saturday, October 26, 2019

Effects of Air Flow and Heating on Temperature: Experiment

Effects of Air Flow and Heating on Temperature: Experiment OBJECTIVE: To study the Air Flow effect on Temperature changes. To study the Heating Effect on Temperature changes. To study the Effect of Air Flow and Heating on Temperature changes. INTRODUCTION: The purpose of this experiment is to investigate the effects of air flow or heating on temperature. An enclosed duct (Model LS17024) is used as assistance to complete our task. The reason of setting the entire component in enclosures is to prevent unnecessary problems during control design, air flow and effect of heating process. The enclosed duct is made up by several components which include fan, control panel, cooler section, observation door, condensing unit, and dry bulb thermocouple. Fan functions to provide air flow rate and there will be a controller installed on it in order to adjusting the spinning speed. Control panel was connected to that controller on fan as well as heater to control both variables air flow rate and the heating rate. Next, temperature is defining as one of the most important parameter because it represents the motion of particles. The air molecules gain more energy on average (move faster and bounce around more energetically) when the temperature increases as the result of high heating rate. In this experiment, the air flow and heating rate alter the temperature changes. Furthermore, heat transfer in three main ways: through radiation, conduction, and natural or forced convention. Heat transfer via radiation occurs through electromagnetic waves, an example being the sun’s energy reaching the earth with including emissivity and energy absorption. Besides that, heat can also be transferred through conduction between the inner surface and outer surface of an object. As long as it is conducted by heat energy, the heat will flow from hotter region to lower region. For example, there is only one end of iron rod being heated by candle, and sooner or later the other end of the rod will become warmer. This phenomenon is a common heat conduction example which explained the heat energy can transfer through particles in one object. Doesn’t like heat conduction, heat convection happened between particles in fluid and non-fluid. Just like we can feel the heat of the hot iron plate once we get near to it even no contact at all. It is because the parti cles in iron plate pass the heat energy to air molecules in surrounding and the air molecules carry out heat convection again from air molecules onto our sensor cells on our body. MATERIAL/APPARATUS: 1. An enclosed duct (Model LS17024) 2. Fan 3. Control panel 4. Cooler section 5. Observation door 6. Condensing unit 7. Dry bulb thermocouple EXPERIMENTAL PROCEDURE: Control State of the Duct The apparatus main power supply was switched on. The system was allowed to reach steady state whereby all readings on the instrument panel show no more changes. All the readings displayed on the digital meters were recorded in Table 1. Part A: Air Flow Effect on Temperature The axial fan was switched on. The frequency was set to 5.0Hz by adjusting the frequency inverter. The system was allowed to reach steady state whereby there were no more changes in duct temperature. All the readings displayed on the digital meters were recorded in Table 1. All the above steps were repeated with frequency of 30.0Hz. The readings were recorded down in the Table 1 for different air flow rates 5.0Hz and 30.0Hz by adjusting fan frequency. Part B: Heating Effect on Temperature The heater was switched on and the heating rate was set to 40.0Â °C. The system was allowed to reach steady state whereby no observable changes in heater and duct temperature. All the readings displayed on the digital meters were recorded in Table 1. All the above steps were repeated with heating rate of 60.0Â °C. The readings were recorded down in the Table 1 for different rates 40.0Â °C and 60.0Â °C. Part C: Effect of Air Flow and Heating on Temperature Heating rate of 31.0Â °C and a fan rate of 5.0Hz, and another set with heating rate of 31.0Â °C and fan rate of 30.0Hz were selected to study their combined effect. The system was allowed to reach steady state whereby no observable changes in the duct temperature. All the readings displayed on the digital meters were recorded in Table 1. RESULTS: DISCUSSION: The purpose of this experiment is to study the effects of heating and air flow on temperature. The more kinetic energy inside an object particles cause vigorous collision which indicates that more heat been transferred from it. For sure it gives rise in temperature. Temperature is a parameter to measure the amount of thermal energy in one object based on the kinetic action between the particles. Air is made up of molecules that are constantly in motion. Once air is being warmed up, the molecules will gain energy to increase its mobility. The molecules will then collide to each other to cause effective collision. A higher temperature indicates more thermal motion between particles. So as return, a decrease in temperature will slow the movement of particles down. Fan frequency and heating rate are two factors that will alter the temperature changes. The faster the air flow rate, the more readily the surface cools as air forming a boundary layer is replaced and the temperature measured in the area is maintained low. Heat transfer in three main ways: through radiation, conduction, and natural or forced convention. Heat transfer via radiation occurs through electromagnetic waves, an example being the sun’s energy reaching the earth with including emissivity and energy absorption. Besides that, heat can also be transferred through conduction between the inner surface and outer surface of an object. As long as it is conducted by heat energy, the heat will flow from hotter region to lower region. For example, there is only one end of iron rod being heated by candle, and sooner or later the other end of the rod will become warmer. This phenomenon is a common heat conduction example which explained the heat energy can transfer through particles in one object. Doesn’t like heat conduction, heat convection happened between particles in fluid and non-fluid. Just like we can feel the heat of the hot iron plate once we get near to it even no contact at all. It is because the particles in iron plate pass the heat energy to air molecules in surrounding and the air molecules carry out heat convection again from air molecules onto our sensor cells on our body. One of the criteria for heat transfer to occur is temperature difference. As we all know, the heat will only transfer from hotter region to cooler region. According to First Law of Thermodynamic, the heat energy transferred from cooler place to hotter place is impossible. For convection, the rate of heat loss depends on the speed of ambient air flow above the surface. There will be an insulating boundary layer of warm air forming against the surface as the object surface heats the air around it. Moving air will destroy the boundary layer, letting the new cold air in and replace the original hot air. That is why the duct temperature is getting lower as the fan frequency goes higher. There are two types of convective heat transfer which are forced convection and natural convection. Forced convection was happened when there is external force existed for example Fan is considered as external force since it provides air flow. Forced convection can transfer faster heat rate compared to nat ural convection due to the stronger air flow rate which speed up the moving air that carries the heat energy. Furthermore, the temperature increases slowly for natural convection because heat energy is transferred in natural condition. At the early state of experiment, heater and fan were switched off so that we can observe the initial reading of all temperature gauges. The duct, heater and surrounding / ambient temperature were noted as 30.0 ËÅ ¡C, 30.0 ËÅ ¡C and 30.0ËÅ ¡C respectively. This set of data is the controlled set in this experiment. In part B experiment, the fan frequency was initially set to 5Hz. The results came out for duct, ambient and heater temperature were 29.9 ËÅ ¡C, 29.9ËÅ ¡C, 30.0 ËÅ ¡C respectively. After this, we need to wait for the whole component to stabilize (cool down) before carry out next set of part A experiment. Next, the fan frequency was reset to 30Hz. The duct, ambient and heater temperature were recorded 29.8 ËÅ ¡C, 29.9 ËÅ ¡C and 30.0 ËÅ ¡C respectively. From the result, we can conclude that the duct temperature is getting low as we increase the fan frequency. This is fan has create a force convection with disrupt all the insulating boundary layer and allow the new and cooler air to come into enclosing duct. For part B experiment, the heating rate was initially set to 40 ËÅ ¡C. The duct and ambient temperature came out as 31.1 ËÅ ¡C and 30.1 ËÅ ¡C. After that we repeat the cooling down process as what we did in part B experiment for system stabilization, the heating rate was then reset to 60 ËÅ ¡C. The duct and ambient temperature were recorded as 35.5 ËÅ ¡C and 30.9 ËÅ ¡C .The readings prove that the duct temperature had rose compared to last set experiment. This is because the particles in air gained greater kinetic energy and collides with each other faster, causing an increase in temperature. In part C experiment, both fan and heater were involved. In first trial (first condition), we had the combination of 5Hz fan frequency and 31.0 ËÅ ¡C of heater temperature. The duct and ambient temperature came out as 31.0 ËÅ ¡C and 30.6 ËÅ ¡C. Again the system needed to be stabilized in order to get more accurate reading for next part. For second trial (second condition) we made the condition as 30Hz fan frequency and 31.0 ËÅ ¡C of heater temperature together. The duct and ambient temperature were recorded as 30.9 ËÅ ¡C and 30.6 ËÅ ¡C. The data proves that the duct temperature in second trial is higher than that in first trial. This is because the air flow has again destroyed the insulating boundary layer and the heating rate can’t counter with intruding of new cold air. In conclusion, there is few precaution steps need to be taken throughout the whole experiment. Firstly, the temperature should be adjusted from low temperature reading to high temperature reading so that the remained heat won’t affect the next coming set. Next, this experiment should be conducted in a closed room and located far away from heating or cooling system so that the temperature won’t be easily affected. CONCLUSION: The objective of the experiment which is to study the effects of heating and air flow on temperature was successfully determined. Air flow rate and heating rate are the main factors that affect the temperature. In this experiment, heat transferred by using convection. Fan was acting as forced convection which alters the velocity of moving air to disrupt the insulating boundary layer to allow the cool air to replace the original warm air. When heater was switched on, air is heated and expands. The molecules in warm gained greater kinetic energy and collide with each other faster, causing an increase in temperature. REFERENCES: Convection. (n.d). Retrieved March 20, 2014 from http://hyperphysics.phy-astr.gsu.edu/hbase/thermo/heatra.html Effects of Heat and Airflow inside an Enclosure. (n.d). Retrieved March 20, 2014 from http://www2.emersonprocess.com/siteadmincenter/PM%20DeltaV%20Documents/Whitepapers/WP_Heat_Airflow_Encl.pdf Jain,R. (n.d). Heat Transfer. Retrieved March 20, 2014 from http://www.budind.com/pdf/BasicsofEnclosureCoolingWhitePaper2.pdf

Friday, October 25, 2019

Video Game Addiction: Do we need a Video Gamers Anonymous? Essay

Video Game Addiction: Do we need a Video Gamers Anonymous? Super Mario Brothers, Sonic the Hedgehog, and Street Fighter are familiar names to nearly all of us. They are all best selling games of major video game consoles. Over 9.8 billion dollars were spent on video games in the United States during 2001 alone, and video game consoles are present in 36 million homes in the United States (1). With the increasing amount of time that people are spending on video games, one is left to wonder if it is possible to become addicted to video games. Do we need a Video Gamers Anonymous? Addiction has been defined as "A primary, chronic disease, characterized by impaired control over the use of a psychoactive substance and/or behavior. Clinically, the manifestations occur along biological, psychological, sociological and spiritual dimensions (2)." While there is currently no category for video game addiction in the Diagnostic and Statistical Manual of Mental Disorders (3), which is the manual utilized to diagnose psychological disorders, video game addicts are often described by clinicians in the field as displaying many symptoms characteristic of other addictions. These behaviors include failure to stop playing games, difficulties in work or school, telling lies to loved ones, decreased attention to personal hygiene, decreased attention to family and friends, and disturbances in the sleep cycle (4). Withdrawal symptoms can even include behaviors as severe as shaking (5). All addictions can be dangerous and harmful to the addicted person and others around him; however, video game addiction can be particularly detrimental to children. Video games are becoming increasingly popular with children of young ages, which in turn may raise... ...//www.selfhelpmagazine.com/articles/internet/cybaddict.html 4)When games stop being fun, http://msnbc.msn.com/news/737966.asp?0si=- 5)Video games: Cause for concern?, http://news.bbc.co.uk/1/hi/uk/1036088.stm 6)Video games: Research, ratings, and recommendations, Contains many references for empirical studies http://ericeece.org/pubs/digests/1998/cesar98.html 7)Video games addiction, http://www.theparentreport.com/resources/ages/preteen/kids_culture/130.html 8)Are video games really so bad?, http://www.time.com/time/asia/asia/magazine/1999/990510/video3.html 9)Questions Answered, http://www.missouri.edu/~kingjw/feb15q.html 10)Positron Emission Tomography , http://exn.ca/environment/ 11)The Biochemistry of Human Addiction, Discusses the role of dopamine in addiction http://www.er.doe.gov/feature_articles_2001/June/Decades/94.html

Wednesday, October 23, 2019

Fast food restaurant Essay

Introduction: Fast food is the term given to food that can be prepared and served very quickly. While any meal with low preparation time can be considered to be fast food, typically the term refers to food sold in a restaurant or store with low quality preparation and served to the customer in a packaged form for take-out/take-away. History: The concept of ready-cooked food for sale is closely connected with urban development. In ancient Rome cities had street stands that sold bread and wine. A fixture of East Asian cities is the noodle shop. Flatbread and falafel are today ubiquitous in the Middle East. Popular Indian fast food dishes include vada pav, panipuri and dahi vada. In the French-speaking nations of West Africa, roadside stands in and around the larger cities continue to Sell—as they have done for generations—a range of ready-to-eat, char grilled. Meat sticks known locally as brochettes. Market size and major players †¢Dominated by McDonalds having as many as 123 outlets. †¢Domino’s pizza is present in around 274 locations. †¢Pizza hut is also catching up and it has planned to establish 147 outlets at the end of 2009. †¢Subways have established around 145 outlets. †¢Nirula’s is established in Delhi and Northern India. However, it claims to cater 50,000 guests every day. It has future expansion plans for more than 50 outlets every year, for next three years. Major players in fast food †¢McDonalds 132 outlets †¢KFC 72 outlets †¢Pizza hut 147 outlets †¢Dominos Pizza 274 outlets †¢Cafe Coffee Day 833 outlets †¢Barista 200 outlets Fast food contains high amount of †¢Calories †¢Saturated Fat †¢Carbohydrates †¢Sugar †¢Sodium †¢Proteins Why do people eat it? ?Quick and Easy ?Tastes good ?Provides satiety and comfort? It’s everywhere Dual Income families ?Work day-away from home ?Shifts in Traditional Food habits ?High income urban dwellers ?Variety of choice of foods ?Home delivery, take-away restaurants, American chains INDIA EMERGING MARKET FOR GLOBAL PLAYERS The percentage share held by foodservice of total consumer expenditure on food has increased from a very low base drastically. Eating at home remains very much ingrained in Indian culture and changes in eating habits are very slow moving with barriers to eating out entrenched in certain sectors of Indian society. The growth in nuclear families, particularly in urban India has decreased drastically. India, exposure to global media and Western cuisine and an increasing number of women joining the workforce have had an impact on eating out trends. Major players of fast food in India †¢ Mc Donalds †¢ KFC †¢ Pizza hut †¢ Dominos Pizza †¢ Coffee day †¢ Barista Kentucky Fried Chicken About the Company KFC Corporation, or KFC, founded and also known as Kentucky Fried Chicken, is a chain of fast food restaurants based in Louisville, Kentucky. KFC is a brand and operating segment, called a â€Å"concept† of Yum! Brands since 1997 when that company was spun off from PepsiCo as Tricon Global Restaurants Inc. KFC primarily sells chicken in form of pieces, wraps, salads and sandwiches. While its primary focus is fried chicken, KFC also offers a line of roasted chicken products, side dishes and desserts. Outside North America, KFC offers beef based products such as hamburgers or kebabs, pork based products such as ribs and other regional fare. The company was founded as Kentucky Fried Chicken by Colonel Harland Sanders in 1952, Menu items. KFC’s specialty is fried chicken served in various forms. KFC’s primary product is pressure-fried pieces of chicken made with original recipe. The other chicken offering, extra crispy, is made using a garlic marinade and double dipping the chicken in flour before deep frying in a standard industrial kitchen type machine. Kentucky Grilled Chicken – This marinated grilled chicken is targeted towards health-conscious customers. It features marinated breasts, thighs, drumsticks,and wings that are coated with the Original Recipe seasonings before being grilled. It has less fat, calories, and sodium than the Original Recipe fried chicken. Nutritional value KFC formerly used partially hydrogenated oil in its fried foods. This oil contains relatively high levels of trans fat, which increases the risk of heart disease. The Center for Science in the Public Interest (CSPI) filed a court case against KFC, with the aim of making it use other types of oils or make sure customers know about Trans fat content immediately before they buy food. Advertising One of KFC’s latest advertisements is a commercial advertising its â€Å"wicked crunch box meal†. The commercial features a fictional black metal band called â€Å"Hellvetica† performing live, the lead singer then swallows fire. The commercial then shows the lead singer at a KFC eating the â€Å"wicked crunch box meal† and saying â€Å"Oh man that is hot†. In 2007, the original, non-acronymic Kentucky Fried Chicken name was resurrected and began to reappear on company marketing literature and food packaging, as well as some restaurant signage. KFC Business Strategy KFC fast-food chains are currently under the restaurant division of PepsiCo Incorporated. Some major threats include the changing attitudes of society toward healthier eating habits, KFC has more than 9,800 outlets located in 77 countries. In marketing, KFC restaurants are not restricted from locating within close proximity of other KFC restaurants. There are two alternative strategies for KFC. The first strategy involves keeping PepsiCo beverage division and snack foods division together, and a divestiture of PepsiCo restaurant division; selling Taco Bell, Pizza Hut, and KFC. MC Donald’s About the company: McDonald’s is the leading global foodservice retailer with more than 31,000 local restaurants serving more than 58 million people in 118 countries each day. More than 75% of McDonald’s restaurants worldwide are owned and operated by independent local men and women. The strong foundation that he built continues today with McDonald’s vision and the commitment of our talented executives to keep the shine on McDonald’s Arches for years to come. To read more about McDonald’s history, vision and executives, click on their links in the left menu. We drive our business momentum by focusing on what matters most to customers. Our owner/operators, suppliers and employees work together to meet customer needs in uniquely McDonald’s ways. The powerful combination of entrepreneurial spirit and System wide alignment around our Plan to Win enables us to execute the best ideas with both large-scale efficiency and local flair. Products McDonald’s predominantly sells hamburgers, various types of chicken sandwiches and products, French fries, soft drinks, breakfast items,and desserts. In most markets, McDonald’s offers salads and vegetarian items, wraps and other localized fare. Portugal is the only country with McDonald’s restaurants serving soup. This local deviation from the standard menu is a characteristic for which the chain is particularly known, and one which is employed either to abide by regional food taboos (such as the religious prohibition of beef consumption in India) or to make available foods with which the regional market is more familiar (such as the sale of McRice in Indonesia). Advertising. McDonald’s has for decades maintained an extensive advertising campaign. In addition to the usual media (television, radio, and newspaper), the company makes significant use of billboards and signage, sponsors sporting events ranging from Little League to the Olympic Games, and makes coolers of orange drink with their logo available for local events of all kinds. Nonetheless, television has always played a central role in the company’s advertising strategy. To date, McDonald’s has used 23 different slogans in United States advertising, as well as a few other slogans for select countries and regions. At times, it has run into trouble with its campaigns. PROBLEMS OF INDUSTRY I. Environmental friendly products cost high: Government is legislating laws in order to keep check on the fast food industry and it is emphasizing more on the usage of bio-degradable and environment friendly products. But associated with this issue is the problem that fast food player faces – the cost associated with the environment friendly product. They cost much higher than the normal products that companies uses for packaging or wrapping their products. II. Balance between societal expectation and companies economic Objectives: To balance a society’s expectation regarding environment with the economic burden of protecting the environment. Thus, one can see that one side pushes for higher standards and other side tries to beat the standard back, thereby making it a arm wrestling and mind boggling exercise. Health related issues: obesity I. Studies have shown that a typical fast food has very high density and food with high density causes people to eat more then they usually need. II. Low calories food: Emphasis is now more on low calorie food. In this line McDonald has a plan to introduce all white meat chicken. Mcnuugget is with less fat and fewer calories. Swot analysis of fast food industry Strengths †¢Quick service †¢Affordable †¢AttractionWeakness †¢Different preferences †¢Lack of customization †¢Unhygienic and unhealthy Opportunities †¢Growing nuclear families †¢Growing urban lifestyleThreats †¢Oppositions from various organization †¢Location †¢Ready-to eat †¢Health concerns ANALYSIS & INTERPRETATION 1. How often do you use fast-food services? a. Daily b. Weekly c. Fortnightly d. Monthly 2. Which fast food restaurant would prefer? a. McDonalds b. KFC c. Pizza Hut d. Subway 3. What are the reasons for eating fast food? (You can tick more than 1) a. Appearance of products b. Price of the products c. Flavor of products d. Convenience of the products 4. What else do you buy when purchasing fast food’? a. Carbonated (fizzy) drinks b. Coffee, tea c. Ice cream d. Crushers 5. What time would you normally buy fast food? a. Before 12 pm b. Between 12-3 pm c. Between 6-9 pm d. 10pm or later.

Tuesday, October 22, 2019

La Traviata essays

La Traviata essays "La Traviata" Summary, a famous opera by Verdi In Act 1, the heroine is Violetta Valery, she is suffering from the first ravages of consumption. She lives for the pleasure of the moment until Alfredo Germont falls in love with her. Alfredo offers to take her away from the fast life that ¡s killing her, they go off to a country villa but Alfredo ¡s father, Giorgio Germont finds out about this. He appeals to Violetta not to lead his son to ruin and disgrace the family name, Violetta finally makes the decision to leave Alfredo. In Act 2, Alfredo breaks into a festive party, Alfredo at the gambling table, has played for huge stakes against the Baron and won a great deal of money. Violetta begs him to leave the party. She is terrified of the Baron and fears that Alfredo will come to harm. This scene unfolds against a tense ostinato rhythm in the orchestra that reveals their agitation. Violetta lets Alfredo believe that she left him because he loved the Baron, Alfredo then summons the guests into the room. He hurls the purse containing all his winnings at Violetta ¡s feet to repay her, Violetta faints in Flora ¡s arms. Giorgio arrives on time and is ashamed of him. The voices of the principal characters each expresses his her feelings. Alfredo is overwhelmed with remorse, Giorgio is horrifed, Baron wants a duel with Alfredo, Flora and the guest sympathize with Violetta. When Violetta regains consciousness, she sings a beautiful passage. In the Final act, in Violetta ¡s bedroom, her doctor friend says that Violetta is dying. Violetta reads a letter from elder Germont informing her of the duel between alfredo and baron, alfredo arrives, his father finally realizes how blind he has been, but it ¡s too late, and Violetta dies in Alfredo ¡s arms. ...

Monday, October 21, 2019

Halogen Elements and Properties

Halogen Elements and Properties The halogens are a group of elements on the periodic table. It is the only element group that includes elements capable of existing in three of the four main states of matter at room temperature (solids, liquid, gas). The word halogen means salt-producing, because halogens react with metals to produce many important salts. In fact, halogens are so reactive that they do not occur as free elements in nature. Many, however, are common in combination with other elements Here is a look at the identity of these elements, their location on the periodic table, and their common properties. Location of the Halogenson the Periodic Table The halogens are located in Group VIIA of the periodic table  or group 17 using IUPAC nomenclature. The element group is  a particular class of nonmetals. They can be found toward the right-hand side of the table, in a vertical line. List of Halogen Elements There are either five or six halogen elements, depending on how strictly you define the group.  The halogen elements are: Fluorine (F)Chlorine (Cl)Bromine (Br)Iodine (I)Astatine (At)Element 117 (ununseptium, Uus), to a certain extent Although element 117 is in Group VIIA, scientists predict it may behave more like a metalloid than a halogen. Even so, it will share some common properties with the other elements in its group. Properties of the Halogens These reactive nonmetals have seven valence electrons. As a group, halogens exhibit highly variable physical properties. Halogens range from solid (I2) to liquid (Br2) to gaseous (F2 and Cl2) at room temperature. As pure elements, they form diatomic molecules with atoms joined by nonpolar covalent bonds. The chemical properties are more uniform. The halogens have very high electronegativities. Fluorine has the highest electronegativity of all elements. The halogens are particularly reactive with the alkali metals and alkaline earths, forming stable ionic crystals. Summary of Common Properties They are ery high electronegativitiesSeven valence electrons (one short of a stable octet)Highly reactive, especially with alkali metals and alkaline earths. Halogens are the most reactive nonmetals.Because they are so reactive, elemental halogens are toxic and potentially lethal. Toxicity decreases with heavier halogens until you get to astatine, which is dangerous because of its radioactivity.State of matter at STP changes as you move down the group. Fluorine and chlorine are gases, while bromine is a liquid and iodine and astatine are solids. It is expected element 117 will also be a solid under ordinary conditions. Boiling point increases moving down the group because the Van der Waals force is greater with increases size and atomic mass.   Halogen Uses Justin Sullivan / Getty Images The high reactivity makes halogens excellent disinfectants. Chlorine bleach and iodine tincture are two well-known examples. The organobromides are used as flame retardants. Halogens react with metals to form salts. The chlorine ion, usually obtained from table salt (NaCl) is essential for human life. Fluorine, in the form of fluoride, is used to help prevent tooth decay. The halogens are also used in lamps and refrigerants.

Sunday, October 20, 2019

Explain how the electron microscope has affected our knowledge of cell form and structure Essay Example

Explain how the electron microscope has affected our knowledge of cell form and structure Essay Example Explain how the electron microscope has affected our knowledge of cell form and structure Essay Explain how the electron microscope has affected our knowledge of cell form and structure Essay Electrons are generated in an electron gun, which applies a high voltage of about 100,000 volts through a filament called a tungsten filament. The filament is heated to above 3000 degrees Kelvin, which is roughly 3273 degrees Celsius. Applying an increasing negative voltage to a cathode assembly, which is located just above an anode plate, accelerates the electrons. The anode plate has a tiny hole in its centre, the electron beam is sent through this hole creating a very concentrated beam of electrons. This beam is focused using magnetic coils that act like the condenser lenses that you find on a light microscope. The specimen is on a plate just above a second magnetic coil, which acts as an objective lens. The objective lens resolves the structure and magnifies it slightly. Focusing the specimen can be achieved by altering the electric current through the lens. More magnetic coils act as projector lenses, which enlarge the image. All specimens in electron microscopy are placed in a vacuum, this means that all specimens must be dead. All specimens must be in a vacuum chamber because the electrons would be deflected by particles in the air and so would not give a clear picture. (A sheet has been attached at the back, which shows the structure of an electron microscope). The transmission electron microscope takes a section of a specimen and passes electrons through it. But first the specimen must go through 5 stages of preparation. 1. Fixation and dehydration using alcohol. 2. Embedding in resin which is hardened in an oven. 3. Sectioning using an ultramicrotome and a glass knife. 4. Mounting on a copper grid to give support (electrons cannot pass through glass). 5. Staining using heavy metal stains to improve contrast. Another way of preparing slides is to use the freeze fracture technique. The specimen is frozen using liquid Nitrogen. The specimen is then hit with e chisel, which causes the specimen to break along the line of least resistance. This way allows surface detail to be seen. Not all specimens need to be sectioned, viruses and large molecules are thin enough to be examined without needing to be sectioned in any way. These stages may induce artefacts to be present in the electronmicrograph. Artefacts are features which can be observed in cells prepared for microscopy which do not appear in real life, they can be caused by disruption in the cell. The image can be viewed on a fluorescent screen. The image is black and white unless the specimen has been stained to produce a colour picture. Micrographs are prepared by allowing the electrons to fall on photographic paper. Scanning electron microscopes only produce a scan of the surface of a cell, it cannot penetrate the interior of the cell. The electrons are bounced of the specimen instead of passing through it. This procedure will give a 3D image of the specimen. This can be useful when looking at virus or bacterial cells. If we wish to study a particular organelle, we do not have to study the entire cell under a microscope to do so, using cell fractionation and centrifugation, we can separate the different organelles from each other and so we can study them separately. Cell fractionation allows us to view the activities of organelles without interference from all other reactions taking place in the cell. First the tissue is finely chopped up and then it is placed in a cold isotonic buffer so that the cells and organelles are distorted as little as possible. The cells are then broken open using a homogeniser. A homogeniser is a mini blender that is able to fit down a boiling tube. The finished product once the tissue has been homogenised is called homogenate. The homogenate is then filtered to remove any cells, which have not been broken open. The homogenate is transferred to a centrifuge. Centrifugation is used to separate different organelles from each other. The cell homogenate is spun at different speeds and times. As the homogenate is spun, the parts of the cell begin to separate out to produce a pellet of components in the bottom of the tube. The homogenate, which does not become part of the pellet is called the supernatant. The supernatant can then be poured off and the contents spun again at increasing speeds and times to cause more organelles and cell components to separate from each other. The nuclei will separate out first, followed by mitochondria, Lysosomes, Peroxisomes, Microsomes, ER and ribosomes. These specimens can be prepared as normal and studied using electron microscopy When studying cells and their components, electron microscopes are preferred to light microscopes for many different reasons. Light microscopes can only be used if the magnification is under x1500 whereas an electron microscope can magnify images will above x1500. Electron microscopes have a resolution power of 2nm, light microscopes can only distinguish two objects apart if they are 2?m apart. If you were to increase the magnification of an image on an electron microscope, the image would become clearer, but if you did the same with a light microscope, the image would blur. Because of these three facts, the only things visible with a light microscope are nuclei and cell walls and membranes, electron microscopes give us the ability of seeing all organelles, which make up a cell. Without these advances in microscopy, we would not be able to see the ultra structure of cells, or even know if it existed. Nor would we know what purpose they had within the cell. We would not know that mitochondria have a double membrane, with the inner one folded into cristae. Or that it is the site of ATP synthesis and contains its own circular strands of DNA. Granted we may have been able to come to the conclusion that the nucleus controlled the cell reactions, but we would not know what carried out those reactions. If we didnt have electron microscopes we would not know that bacteria and single celled organisms are different from other cells. Without electron microscopy, we would not know what happened to obsolete cells, they would appear to vanish! Because of this technology we now know a great deal about what happens within a cell, and what role cells play in our lives.

Saturday, October 19, 2019

Total Quality Management Assignment Example | Topics and Well Written Essays - 2500 words

Total Quality Management - Assignment Example Empirical results are expected to show that there would be a marginal increase in performance over a 4-year and 6-year period, respectively, upon installing ISO and TQM programmes. This means that unless firms maintain and sustain the TQM drives continuously, there will be a decline in competitiveness. One of its main objectives is to identify an implementation order concerning tools and techniques. Data from survey show there has been continuous decline in the number of new ISO 9000 registrations in the manufacturing industry since reaching its peak some 4-5 years (up to and including survey year, 1996) ago. This study was conducted to investigate the effects of ISO 9000 and TQM either singly or in combination on the performance of companies. It also explores the order of implementation, which was not addressed previously. In the process, the relationship of practice and performance is investigated and the practices and performance of firms with or without TQM and ISO 9000 in the manufacturing industry is examined. Saraph et al. (1989) were among the first to attempt to organize and coalesce the various TQM prescriptions. They identified eight critical factors of quality management: the role of management leadership and quality policy; the role of the quality department; training; product/service design; supplier quality management; process management; quality data and reporting; and employee relations. Operational measures of these factors were developed and were found to be reliable and valid. By using such measures, decision-makers can assess the level of quality management in their organization in order to devise strategies for further improvements. Starting from a strategic perspective, the work by Flynn et al. (1994) identified and accentuated seven key dimensions of quality management that included top management support, quality information, process management, product design, workforce management and supplier and customer involvement. These dimensions were then tested for reliability and validity and, by doing so, described a clear framework for subsequent research and established a standard by which practitioners could evaluate the effectiveness of their quality management programmes. Through a detailed analysis of the literature, Ahire et al. (1996a) identified 12 constructs of integrated quality management strategies, namely, top management commitment, customer focus, supplier quality management, design quality management, benchmarking, SPC, internal quality informatio

Friday, October 18, 2019

Give a topic Research Paper Example | Topics and Well Written Essays - 500 words

Give a topic - Research Paper Example This was mainly driven by the steadily growing population which gave rise to a growth in agriculture, trade and industry (Fairbank & Merle 89). China’s economy in this period was based on agriculture and all other sectors were either drawing from it or servicing it. In the era of the Song dynasty, China’s agricultural system was the most productive worldwide. However, China’s fast raising population quickly led to a decline in labor costs towards the 19th century (Fairbank & Merle 93). To overcome the situation, industrial producers started substituting labor for capital goods whenever the chance presented itself. Similarly, Japan’s population grew in the same period. A national unifier named Tokugawa Ieyasu established a dynasty after victory in battle. This gave way to changes including bringing in new crops from the West and Chinese technology in civil works. More land was put under irrigation. The government, under Tokugawa, opened up trade with the We stern world and encouraged its people to take part in economic activities. It promoted industrialization by helping private businesses in allocation of resources and planning, while the private sector stimulated economic growth (Mosk 41). But unlike China, Japan’s growing population did not bring about a decline in labor costs. In the 19th century, China and Japan were faced with similar situations of advancing industrialization with moderately low productivity levels in agriculture. Low agricultural productivity translated into low wages, and this factor presented both a challenge and an advantage (Fairbank & Merle 104). It meant that the labor supply in agriculture was elastic enough to move to manufacturing, which was an advantage. However, the challenge was how the farm labor could be freed up for employment in the factories by raising productivity of labor in farming. The different decisions made by the two countries to raise productivity of

The Changing World Assignment Example | Topics and Well Written Essays - 500 words

The Changing World - Assignment Example The assignment "The Changing World" discusses the issue of how rapidly the world is changing as whatever was in place twenty-five years ago, is not the same today and will not be so in the next twenty-five years. And dreaming helps to make things happen as once upon a time, video calling, using the internet and traveling at such fast speed across the world was a dream for most people. The next twenty-five years will help the world witnessed a plethora of changes that affect human lives in general. The technological aspects and potential in the world are immense today, and many scientists from renowned institutes all over the world have stated how speed is going to give its definition a run for its money. In the computer industry, communication, information transfer and using technology will become a much easier job with great speeds that are unimaginable to man today. The use of silicon chips, faster processing systems etc will all help to share information and resources in a much easier and transparent manner. The environment is also a great aspect of what the future might hold in store. Today, it is being abused by a man and thus steps are being taken in order to preserve and conserve greenery in order to have a better future for the generations to come. Global warming should be countered in the future with better technology, the earth will definitely witness some unwanted changes what with the kind of natural calamities and disasters that have been striking because of environmental changes in the atmosphere.

International Migration Essay Example | Topics and Well Written Essays - 500 words

International Migration - Essay Example The same affects the health facilities in the country and negatively impacts the overall healthcare facilities in the USA. Research has found that illegal immigration affects the citizens of that particular country, especially the poor people and the legal immigrants. It is also found that the taxes paid by these illegal immigrants are far less than the services received by them. Countries like United States of America are trying their level best to counter this by increased border patrol but this is not only reason for illegal immigration, most of the cases occur because of people who overstay even after their visa is expired. United States of America provides Medicaid facilities to the legal and illegal immigrants but this results in a very big loss for the economy of the country because the people take undue advantage of the same by overstaying in the hospitals even after recovery. The Medicaid policies depend on state to state but there are some states in America which provide the young children and elders requiring medical attention with great facilities like free drugs, free nursing and proper med ical attention. Off late the federal law has brought in many restrictions to keep a check on the illegal immigrants, this also ensures a strict check on the money spent on the public welfare.

Thursday, October 17, 2019

Project Analysis St. Mary Shopping Centre Thornbury Assignment

Project Analysis St. Mary Shopping Centre Thornbury - Assignment Example This essay describes a proposal, that was made to demolish the existing Thornbury library building at St. Mary Street, Thornbury BRISTOL, South Gloucestershire, to facilitate the erection of a three storey building to form a new library. The new library was also proposed to provide retail space, office space, and associated car parking in the form of a town centre. The proposal was considered by the Development Control Committee. After due consideration of the opinions and views of all interested parties and after a full deliberation the Committee refused the proposal of the development planning. This essay examines the circumstances under which compulsory purchase of land can be ordered by the city council or other local authorities and also the policies of the government with respect to local planning and development. The researcher of this essay also aims to present an alternative development plan for the land under question. Since the proposal for redevelopment of the site is not accepted by the Thornbury Town Council, it is proposed to demolish the building and construct a shopping centre in the place for renting out office space. The details of the project are listed elsewhere in this paper. However, the researcher concludes that before examining the commercial viability of the proposed shopping complex, it would be of interest to study the details of the provisions, that are related to the compulsory acquisition of land and also about the local planning policies of the government.... Thornbury Library St. Mary Street - a Background The proposed site is located in St. Mary Street, Thornbury Town in South Gloucestershire County and the proposal was to make the shopping centre with the name and style of St. Mary /shopping Centre. The town is situated about 14.5 miles north of Bristol city centre. The site is in the ownership of South Gloucestershire Council and can be leased on a long term basis. The Town centre in Thornbury is dominated by the High Street. St. Mary Street where the site is located is full of remnants of old and historic Thornbury building blocks. Since the proposal for redevelopment of the site is not accepted by the Thornbury Town Council, it is proposed to demolish the building and construct a shopping centre in the place for renting out office space. The details of the project are listed elsewhere in this paper. However, before examining the commercial viability of the proposed shopping complex it would be of interest to study the details of the provisions relating to the compulsory acquisitio n of land and also about the local planning policies of the government. Compulsory Purchase of Land Compulsory acquisition is the process by which local and national governments obtain land and premises for development purposes which they consider is to be done in the best interests of the community. The law relating to compulsory purchase is far too complex in that it includes a provision to allow an owner of an interest in land to make a request to the local authority concerned to take possession of the land if that land is affected by a planning decision of the local authority. The basic principle behind the law is that the land suitable for development which will benefit the community may be

Implications of Leadership and Ethics on Organizational Behaviour Assignment

Implications of Leadership and Ethics on Organizational Behaviour - Assignment Example However, unlike most leaders I do not have an outgoing style or a sense of humor. My personal leadership effectiveness is perfect; however, this trait somehow affects it. To ensure that I leverage my strengths, I plan to focus more on past successful leaders and try to determine how they made their achievements. Additionally, I plan to put my strengths in every bit of practice so as to enhance them. Changing my attitude and personality in relation to my weaknesses is the only way through which I can eliminate the weaknesses I have. The only barrier to implementing these plans may be my dedication and determination to implementing them. However, I believe I have all the space and time to implement these development plans. Loyalty and respect is a key value that shapes my leadership behavior. My loyalty and respect to the organization where I work has not only improved my leadership behavior but has also enhanced my social responsibility, and help my motivate employees working under me. In addition, as a value, I often base my decisions on values and not beliefs. I believe values surpass both experiences and contexts. Therefore, the decisions I make for the organization are determined by my values and not beliefs. A reflection on Henry Mintzberg’s literary work â€Å"Beyond Selfishness† brings about the notion of a heroic manager and an engaged manager. For one to be a Heroic Manager they have to depict some form of perfection and excellence. For managers, the drive to being heroes simply involves differentiating themselves, to be who they can be. Managers who act as role models to certain individuals may still be considered heroic managers by those individuals. Being a heroic manager enables one to lead the people who admire them. In contrast, being more of a hero may become counterproductive, particularly if it dis-empowers your subjects. Generally, for mangers, occasional heroic acts may help their subjects feel they can imitate and depend on

Wednesday, October 16, 2019

International Migration Essay Example | Topics and Well Written Essays - 500 words

International Migration - Essay Example The same affects the health facilities in the country and negatively impacts the overall healthcare facilities in the USA. Research has found that illegal immigration affects the citizens of that particular country, especially the poor people and the legal immigrants. It is also found that the taxes paid by these illegal immigrants are far less than the services received by them. Countries like United States of America are trying their level best to counter this by increased border patrol but this is not only reason for illegal immigration, most of the cases occur because of people who overstay even after their visa is expired. United States of America provides Medicaid facilities to the legal and illegal immigrants but this results in a very big loss for the economy of the country because the people take undue advantage of the same by overstaying in the hospitals even after recovery. The Medicaid policies depend on state to state but there are some states in America which provide the young children and elders requiring medical attention with great facilities like free drugs, free nursing and proper med ical attention. Off late the federal law has brought in many restrictions to keep a check on the illegal immigrants, this also ensures a strict check on the money spent on the public welfare.

Tuesday, October 15, 2019

Implications of Leadership and Ethics on Organizational Behaviour Assignment

Implications of Leadership and Ethics on Organizational Behaviour - Assignment Example However, unlike most leaders I do not have an outgoing style or a sense of humor. My personal leadership effectiveness is perfect; however, this trait somehow affects it. To ensure that I leverage my strengths, I plan to focus more on past successful leaders and try to determine how they made their achievements. Additionally, I plan to put my strengths in every bit of practice so as to enhance them. Changing my attitude and personality in relation to my weaknesses is the only way through which I can eliminate the weaknesses I have. The only barrier to implementing these plans may be my dedication and determination to implementing them. However, I believe I have all the space and time to implement these development plans. Loyalty and respect is a key value that shapes my leadership behavior. My loyalty and respect to the organization where I work has not only improved my leadership behavior but has also enhanced my social responsibility, and help my motivate employees working under me. In addition, as a value, I often base my decisions on values and not beliefs. I believe values surpass both experiences and contexts. Therefore, the decisions I make for the organization are determined by my values and not beliefs. A reflection on Henry Mintzberg’s literary work â€Å"Beyond Selfishness† brings about the notion of a heroic manager and an engaged manager. For one to be a Heroic Manager they have to depict some form of perfection and excellence. For managers, the drive to being heroes simply involves differentiating themselves, to be who they can be. Managers who act as role models to certain individuals may still be considered heroic managers by those individuals. Being a heroic manager enables one to lead the people who admire them. In contrast, being more of a hero may become counterproductive, particularly if it dis-empowers your subjects. Generally, for mangers, occasional heroic acts may help their subjects feel they can imitate and depend on

Post-war inequalities in British health and education Essay Example for Free

Post-war inequalities in British health and education Essay Poverty or low disposable income often results in an inadequate environment and not only for the obvious lack of resources such as books, pens and paper. Damp housing can have severe effects on health resulting in lower school attendance rates, or low concentration levels if child is often feeling unwell. Not having an allocated area to study is also an important factor. Kellet and Dar (2007) discovered that in low income areas where housing was cramped, children claimed that Television was a distraction from homework because of the noise Other distractions in the home environment were smoking, swearing, banging and loud music. Also that homework clubs were vital to the success of children from disadvantaged families. This study was performed by children, with the guidance and research techniques of sociologists, there for it is perceived as having a deeper and more honest insight in to childrens issues. Other class factors resulting in underachievement may be less obvious. Values differ between class perspectives and affect a childs motivation. Bowes et al (1990, p119) states that working class children are more likely to leave school as soon as they can, to find a steady job. Where as the middle class value differed gratification and Socialise their children in to wanting to remain in education in the hope of a better job when they do leave. This was confirmed by the Child Development survey, which found middle class students staying on at school and achieving better examination results. The Home and The school study (1964) found that the degree of parents interest in their childrens education was the single, most important factor affecting attainment. (Haralambos et al, 2004, p102). It found that Middle class parents visited school more and were generally more interested in their childs education. It also states that an upper middle class child was five times more likely to get in to grammar school than a child from the lower working class. Further more most of the working class pupils who were successful, came from homes where the mothers were sunken middle class. They wanted their children to do well and expressed much parental interest, Bowes et al (1990, p119). This is because parental interest not only has a direct affect on the motivations and values of a child, but also on the school environment. Middle class parents, who often have more spare time and disposable income to invest in fundraising and extra curricular activities, can raise the standards of a school immeasurably. Making school a fun place to be, that is enjoyed by all the family, creates the positive learning environment that children thrive in. Quite understandably most working class parents are to busy earning a crust to find the time and energy to invest in such endeavors and as such adopt an Education is the schools job attitude. It is also understood that language has had a negative affect on the working classs academic attainment. Professor Basil Bernstein has shown that the middle and lower classes use different patterns of speech. He called these patterns linguistic codes. According to Bernstein, most middle class children have been socialised in both restricted and elaborate codes, and are fluent in each. Whereas working class children are limited to the restricted code. Since teachers tend to be middle class and use the elaborate code, working class pupils are placed at a distinct disadvantage. There is also explanation for underachievement to be found in the hidden curriculum of a working class teacher, that is the subliminal messages he passes to children without intention. The cultural depravation theory states that children in the bottom classes are deprived of important values, attitudes, experiences and skills which are essential to educational success, (Haralambos et al, 2004, p102). This has been strongly criticised and there is evidence that if class differences in culture exist, they are slight and of little significance.

Monday, October 14, 2019

Financial Performance of Sainburys and Marks and Spencer

Financial Performance of Sainburys and Marks and Spencer One of the best idea to account for analysis is to ask the question should we invest our money in the company either to buy a small business Or share of existing company before we take such decision there are question we tend to ask ourselves. If the business could be profitable, has there been any growth over some period of time. The best way to answer this question is to do some analysis over the financial income statement and balance sheet for performance evaluation. A technique ratio called financial ratio can get this done. This is a technique used to describe and interpret the relationship of certain financial data in the financial statements that would otherwise be devoid of meaning. Bendrey et al (2004). Users of financial Statement Users of financial statement can be found with and outside the organisation sector of an economy. Most user intend to have full information of the organisation before doing any transaction with them for instance a potential customers may request for special information like annual financial report . Therefore, the use of financial statement is categories under the respective people. Users information Need Investors: This help to decide whether there is need to increase and decrease interest of ownership. For making investment risk and return. Managers: it helps the management to set up managerial goal. The goal like be set in term of increase in profitability. Customers: this is to know the firms stability and capability to delivered goods and service to be purchased. Other users they include government in area like Tax, security trading. Potential suppliers and creditors: They are in rest to know if a company can pay their bills. In order for financial information to be useful it has to be interpreted. Not only should financial statement be interpreted but to also compare it with another financial statement of an organisation in context. Reason for ratio comparison Skousen et al(1999) states that . The standard of comparison used for benchmarking can be used on the performance of the company withinà ¢Ã¢â€š ¬Ã‚ ¦. To determine the performance of a company there will be need for comparison of financial statement of that company either by using the past and the present or with another company financial statement. It is not good enough to compare the financial statement of a company but to also recognise comprising by benchmarking this is because there is need to deal with the inability of recognising any shortcomings and faults. Economic performance measurement Most big organisation are separated into divisions where there managers have aggregate responsibility for investment and profit. There is a structure comprising many sections, the relationship that division has should be run so that no division by seeking to increase its own profit can reduce the organisation profit as a whole. We shall be concerned with the ratios that measure the economic performance, which concentrate not only on profitability, but on range other performances. RELEVANT RATIOS IN MEASURING THE PERFORMANCE OF AN ORGANISATION In Davies and Buckskin(2005) outlines various ratios of which the following shall be used to analyse the performance of Marks and Spencer, Sainsbury Profitability ratio: The general primary object is for the organisation to maximise the wealth of the owners of the business. To this two ratios will be discuss under this Profit Margin: This is a ratio that helps to gain the relationship between purchasing costs and sales revenue of an organisation Gross margin%= gross margin = Sales-Cost of sales(COS) Sales Sales ROCE: This measures the return to the owners on the book value of their investment in a company. Efficiency Ratios: The monitory of efficiency ratios by companies is important because this relate direct to the effectiveness of a business changed into cash for instant if company are not paid in accordance to trading there profit margin may be eroded by financing costs. Therefore resources that have been used will be measure with the following ratios Stock days (turnover): The number of days thats stock could last. This applied to either total stock or work in progress. Total stock value Cost of sales Debtors Days or trade receivable: This indicates the average time taken in calendar days to receive payment from credit customers. = Trade debtors x 365 Sales LIQUIDITY RATIOS: This reflects the health position of the business and its liability to meet its short-term obligation. This could be compared by using the following ratios. Current Ratio: This is an overall measure of the liquidity of the business. = Current assets Current Liabilities Acid test(times): This indicate the ability of the company to pay its creditors in short-term =Current Stock Current liability (D) Gearing Ratio: They are generally concerned with the relationship between debt and equity capital, the financial structure of an organisation. These ratios are both used in describing the relative proportions of debts and equity used to finance a business. Long term debts Equity + long term debt Interest covered: This ratio calculates the number of times the interest payable is covered by profits available for such payments. = Profit before interest and tax Interest payable (E) Investment ratio: This indicates the extent to which the business is undertaking capital expenditure to ensure survival. Bockzko Davies(2005). Dividend cover: The number of times profit is attributed to equity shareholders covers the dividends payable for the period. = earnings per share Dividend per share Earnings per share: This measures the return per share of earnings available to share holders. Bockzko Davies (2005). = profit after tax- preference share dividends Number of ordinary shares in issue INTERPRETATION OF THE CALCULATED FINANCIAL RATIO OF SIANSBURY MARKS AND SPENCER 20099/2008. This report will be represented according to the standard set by A CIMA (1990) financial report can be presented as follows: To: GRIGORIOUS THEODOSPOUIOS FROM: DATE; 13/11/2010 SUBJECT: THE TWO COMPANYS PERFORMANCE A mere examination of accounting figures is normally insufficvient to allow for any meaningful conclusion to be reached, and ratio analysis enables enable the data available to be used on more comfortable basis. The information used toproduce this report is the extract from the |historical cost account for the year ended> of two companies. The calculated ratios are found in the appendix to the report LIQUIDITY RATIO Their is very much higher liquidity figure of creditors of Marks and Spencer in 2009 compare to Sainsbury in 2009. Also applicable in 2008. It appears that Marks Spencer is more Liquidity compare to Sainsbury in respective years. This may be that both companies are not running on same assets and liability. EFFICIENCY RATIO Sainsbury is having a stock turnover of 14days compare to the previous year as 15 days. This may indicate that stock is being managed efficiently, it is taking the business longer to collect debtors, although even at 11.5days compare to previous year which was 2008. Sainsbury debtors are not finding it difficult to pay their debts .They have been able to do this within 3.8days in 2009 compared to debtors owned in 2008. This within 3.8days in 2009 compared to debtors owned in 2008. This might lead to Sainsbury discounting amount own for quick payment. PROFITABILITY Sainsbury is having 13.1% of return on capital employed in 2009 which is higher to that of Marks and Spencer as 6.24%. This simply indicate that Sainsbury have been able to properly make use of their resources within their reach. A company should be profitable and efficient at the same time. Marks Spencer is having a high profit Margin of 7.8% in 2009. This might be that the company is operating at low price. Sainsbury profit Margin is very low at 2.5% in same year. This may be as a result of the company running its product at high price to bring about sales. GEARING RATIO Sainsbury and Marks Spencer would not be having problem in paying interest charged simply because they have a high profit to pay their lender in year 2009. Considering their gearing ratio, Sainsbury is having a very high gearing ratio to Marks Spencer INVESTORS RATIO In 2009 Marks and Spencer earning per share made available to its shareholder is 0.6 p compare to Sainsbury as 0.3p. It simply means that marks and Spencer is having a high return for it investors. In this case it will interest Marks and Spencer shareholder to invest more money into the business. In 2009 Marks and shows 1.4 times its profit attributes to equity shareholders covering dividends payable for the period compared to Sainsbury in 2009 for 1.3times. Limitation of financial ratio Gillespie et al(1997) States that, financial statement do not give sufficient information to draw firm conclusions. Therefore, in interpreting the financial statements of the two companies there is need to bear in mind that the analysis are based on profit and loss accounts and balance sheets which are subject to all the limitations of historical cost accounting. Inflation, specific price changes and differing bases of valuation are likely to distort comparisons References Bendrey,M., Hussey, R., West, C. (2004) Essential of financial acconnting in business. 1st edition Uk: TJ international.p.341. CIMA (1990) Stage 3 advanced financial Accounting. 3rd edition. England: BPP Publishing Limited.p.520. Davies, T. Boczko, T. (2005) Business Accounting and finance. 2nd edition.uk: McGraw-Hill education. Pp.154-176. Gillespie. I, Lewis, R., Hamilton, K.(1997)Principles of Financial Accounting.1st edition. Great Bretain: T. J international ltd. Neuman, B.R. Conner, E.C.(2007) Financial accounting: practical tools for analysing financial statements. 4th editions: Kendall Hot publishing company Skousen,K., Albrecht,W.S.,Stice,J.D.,Stice,E.K. Swain,.M.R(1999) Accounting concept and applications.7th edition.USA:International Thomson Publishing.p308-309. Bibliography References Gowthorpe, C. (2003) Business Accounting and finance: For non-specialist. 1st edition. Uk: Thomson Learning.pp373-392 Balance sheet Retrieved 20th Nov, 2010 available at:  http://www.j-sainsbury.co.uk/ar09/financialstatements/groupincome.shtml Financial statements Retrieved 20th Nov, 2010 available at:  http://www.j-sainsbury.co.uk/ar09/financialstatements/ Edwards, J.R., Mellett, H.J. (1989) Introduction to Accounting. 1st edition.: St Edmunds bury press.pp.283-310. Income statement Retrieved 20th Nov, 2010 Available at:  http://www.j-sainsbury.co.uk/ar09/financialstatements/groupincome.shtml Meigs, R.F., Williams, J.R., Haka, S.R., Bettner, M.S. (199) Accounting: The basis for business Decision.11th edition.USA:Von Hoffmann Press.pp613-630. Davies, T. Boczko, T(2005) Business Accounting and finance. 2nd edition.uk: McGraw-Hill education. Pp.154-177.

Sunday, October 13, 2019

Gender Roles in Edward Albee’s Who’s Afraid of Virginia Woolf? Essay

Though usually viewed as a violent play about turbulent marriages, Edward Albee’s Who’s Afraid of Virginia Woolf? should be regarded as an early feminist text. Bonnie Finkelstein writes that the 1962 play portrays and analyzes the damaging effects of traditional, stereotypical gender roles, particularly for women; the play serves to point out how unrealistic, useless and extraordinarily damning they ultimately are. Finkelstein notes that the 1963 publication of Betty Friedan’s The Feminine Mystique unofficially began a re-evaluation of gender roles in the United States (Finkelstein 55). Friedan explores the idea that women need more fulfillment in their lives than can be provided by the drudgery of childrearing and housekeeping. The book also carefully lays out what society has determined to be the ideal gender role requirements for women: â€Å"They could desire no greater destiny than to glory in their own femininity. Experts told them how to catch a man and keep him, how to breastfeed children and handle their toilet training†¦how to dress, look, and act more feminine and make marriage more exciting†¦They learned that truly feminine women do not want careers, higher education, political rights†¦All they had to do was devote their lives from earliest girlhood to finding a husband and bearing children.† (Friedan 15-16) And, more specifically: The suburban housewife†¦she was healthy, beautiful, educated, concerned only about her husband, her children, her home. She had found true feminine fulfillment.† (Friedan 18) Albee echoes this, noting by contrast what the ideal men and women in 1962 should be. In other words, his characters have failed at living up to gender roles and the play shows us how this quest has destroyed th... ...s flawed, proof that these gender roles are impossible to emulate. As Finkelstein notes, all four characters are afraid of Virginia Wolf, because she is, in 1962, the only icon of female equality society had. (Finkelstein 64) Works Cited Albee, Edward. Who’s Afraid of Virginia Woolf? New York: Atheneum House, 1962. Finkelstein, Bonnie Blumenthal. â€Å"Albee’s Martha: Someone’s Daughter, Someone’s Wife, No One’s Mother.† American Drama (5) no. 1, Fall 1995. pg. 51-70. Friedan, Betty. The Feminine Mystique. New York: WW. Norton & Company, 1963. Julier, Laura. â€Å"Faces to the Dawn: Female Characters in Albee’s Plays.† Edward Albee: Planned Wilderness. Interviews, Essays and Bibliography. ed. Patricia De La Fuente. Edinburg, Texas: Pan American University Print Shop, 1980. Vogel, Paula. How I Learned to Drive. New York: Dramatists Play Service, 1998. Gender Roles in Edward Albee’s Who’s Afraid of Virginia Woolf? Essay Though usually viewed as a violent play about turbulent marriages, Edward Albee’s Who’s Afraid of Virginia Woolf? should be regarded as an early feminist text. Bonnie Finkelstein writes that the 1962 play portrays and analyzes the damaging effects of traditional, stereotypical gender roles, particularly for women; the play serves to point out how unrealistic, useless and extraordinarily damning they ultimately are. Finkelstein notes that the 1963 publication of Betty Friedan’s The Feminine Mystique unofficially began a re-evaluation of gender roles in the United States (Finkelstein 55). Friedan explores the idea that women need more fulfillment in their lives than can be provided by the drudgery of childrearing and housekeeping. The book also carefully lays out what society has determined to be the ideal gender role requirements for women: â€Å"They could desire no greater destiny than to glory in their own femininity. Experts told them how to catch a man and keep him, how to breastfeed children and handle their toilet training†¦how to dress, look, and act more feminine and make marriage more exciting†¦They learned that truly feminine women do not want careers, higher education, political rights†¦All they had to do was devote their lives from earliest girlhood to finding a husband and bearing children.† (Friedan 15-16) And, more specifically: The suburban housewife†¦she was healthy, beautiful, educated, concerned only about her husband, her children, her home. She had found true feminine fulfillment.† (Friedan 18) Albee echoes this, noting by contrast what the ideal men and women in 1962 should be. In other words, his characters have failed at living up to gender roles and the play shows us how this quest has destroyed th... ...s flawed, proof that these gender roles are impossible to emulate. As Finkelstein notes, all four characters are afraid of Virginia Wolf, because she is, in 1962, the only icon of female equality society had. (Finkelstein 64) Works Cited Albee, Edward. Who’s Afraid of Virginia Woolf? New York: Atheneum House, 1962. Finkelstein, Bonnie Blumenthal. â€Å"Albee’s Martha: Someone’s Daughter, Someone’s Wife, No One’s Mother.† American Drama (5) no. 1, Fall 1995. pg. 51-70. Friedan, Betty. The Feminine Mystique. New York: WW. Norton & Company, 1963. Julier, Laura. â€Å"Faces to the Dawn: Female Characters in Albee’s Plays.† Edward Albee: Planned Wilderness. Interviews, Essays and Bibliography. ed. Patricia De La Fuente. Edinburg, Texas: Pan American University Print Shop, 1980. Vogel, Paula. How I Learned to Drive. New York: Dramatists Play Service, 1998.

Saturday, October 12, 2019

Free Tempest Essays: The Comic Sub-plot :: Shakespeare The Tempest

The Importance of the Comic Sub-plot in The Tempest   The comic sub-plot has various uses for the play. It brings light relief&ndash without it, it would be a very dramatic play, if not boring. As because Prospero controls the whole island we know that nothing can really happen that he doesn&rsquot want to, so the play is lacking tension and the comic sub-plot prevents it from being a very boring play. Drunkness is amusing anyway, they fall about and say stupid things which is entertaining for us, plus this is Caliban's first drink and we recognise the feelings he expresses for this&lsquo celestial liquor&rsquo and makes it all the more funny. That Caliban sees these two fools as kings also makes it amusing&ndash&lsquo I prithee, be my God&rsquo as Trinculo says&lsquo A most ridiculous monster, to make a wonder of a poor drunkard!&rsquo. When he sees what they are later he is disgusted with himself&ndash&lsquo What a thrice-double ass Was I, to take this drunkard for a god, And worship this dull fool!&rsquo   As well as providing humour, this trust of Caliban&rsquos echoes his former trust for Prospero. He hasn&rsquot learned from when Prospero turned on him, his naà ¯vety shows through his trust and adoration of the wine. Through the&lsquo aside&rsquo comments of Trinculo and Stephano we know they are using and teasing him. Its in this situation we feel almost sorry for Caliban, this&lsquo abhorred slave&rsquo, this&lsquo demi-devil&rsquo is still very trusting and doesn&rsquot he have reason to hate Prospero? He is an animal, with animal instincts and cannot be trained otherwise. Though Prospero is understandably angry that he tried&lsquo to violate the honour&rsquo of Miranda, but he is overly harsh with him. The sub-plot shows us how Caliban is trusting yet again, and we can see how affectionate he would have been to Prospero when he first arrived on the island, and how understandably bitter he would be when his master turned on him.   This is an echo of the theme of usurpation, Prospero usurped from his dukedom, Caliban usurped from his island&ndash Prospero tries to get his dukedom back and Caliban tries to get his island back at the first opportunity. It would seem at the end that justice has prevailed, forgiveness over vengeance, good over evil, but really just Prospero has prevailed, he successfully usurped and successfully got un-usurped. Caliban is shown as the most naà ¯ve of the three, but he is the cleverest. He knows Prospero&rsquos power is in his books, he knows that the robes Stephano and Trinculo are duped by are&lsquo but trash&rsquo and above all he speaks some of the most beautiful poetry of the play.

Friday, October 11, 2019

Florence Nightingale: Her life and dedication Essay

Florence Nightingale was born in Florence, Italy, May of 1820 and was named after this city. She was home schooled by her father, a highly educated man. Both Florence’s parents were wealthy and loved to travel. Although Florence’s family wanted her to marry, she knew from an early age that this was not for her. She had many callings from God, her first being when she was 17. In 1843, a man who tutored Florence asked her to marry him. She turned him down then and two years later, turned him down again. In 1842 Florence had her first thoughts about nursing. She became aware of hungry people in towns and villages and was aware of workhouses, hospitals and prisons that were completely overfilled. Florence became concerned for the poor and sick of villages that contained agriculture workers and weavers. She asked her mother for food, bedding and clothes and usually her mother would have helped her out, but not this time. Florence became unhappy with her life and felt that getting married like her mother wanted would not satisfy her. At the age of 24, she received another calling from God and decided to follow it. She felt she belonged in hospitals caring for the sick. When she asked her parents to learn more about nursing, they were not suitable with the idea and did not agree with it. In 1846, she decided that she might receive training in Germany at a hospital run by deacons and pastors where discipline and supervision was strictly enforced. Florence traveled to Kaiserwerth where she worked with the children in the hospital and attended an operation. Although there was no nurse training at kaiserwerth, she was happy to be helpful assistance to the patients. In March of 1854, England and France declared war on Russia known as the Crimean war. Sidney Herbert who was Secretary at War contacted Florence regarding her taking a party of nurses to the hospitals of the British Army. An article was written and published in October of 1854 stating that there was much anger that there were no sufficient medical preparations for the proper care of the wounded. Along with Florence, there were 14 other professional nurses and a number of people from religious institutions. When Florence returned from the Crimea, she was very much in demand, and received many social invitations, but refused them all. Although tired, she still wanted to continue with her work. She was concentrating on working for the reform of the Army Medical Services where she wanted to set up a Royal Commission. Although she had become tired and slightly ill, she still managed to work hard and turned all her attention to the Nightingale Training School. While she had to go back home to care for her parents and her sister, she still worked on the reconstruction of the Nightingale School. Her parent’s sickness became worse and the only way for her to keep control of the school was by writing letters or paying visits when she could. Nightingale was now left to enjoy her old age. She received an award which was a great honor because it was the first time it had been given to a woman. When people read about this great victory, she received many letters of congratulations and flowers. August of 1910, Florence Nightingale passed. She requested to not have a National funeral and to be buried alongside her parents at East Wellow. Florence Nightingale was an extremely important leader during the Crimean war and long after as well. What many might not know about this highly dedicated woman is there is an unusual part about her. Florence once noted â€Å"A small pet animal is often an excellent companion for the sick†¦Ã¢â‚¬  Since then, the medical profession has encouraged the use of animal companionship as a means to improve human health. Florence has been reported to carry a small owl with her that she named â€Å"Athena.† She carried the owl for years during the Crimean War. She also kept a pet tortoise in her pocket that she named â€Å"Jimmy† and took around with her when she traveled. This is weird because most people leave their pets at home, however Florence kept it with her for luck.

Thursday, October 10, 2019

Sales and Inventory Systems

Yakult was introduced to the Philippines in 1978. Its popularity among Filipinos has significantly grown in the past 33 years. There are two main companies in the Philippines, the Yakult Philippines Incorporated (YPI) and Yakult Marketing Corporation (YMC). Yakult Philippines Incorporated (YPI), an independent company, is a manufacturer and wholesale retailer of Yakult products from Yakult Honsha Co. LTD Japan with a joint venture and shares of investment of 60% for Filipinos and 40% for the Japanese investors.The factory is located in Barrio Makiling, Calamba, Laguna. They have twenty-five distributors from Luzon to Mindanao, supplying the whole country especially wholesale clients. The Yakult Marketing Corporation (YMC) retails their products and incorporates the Yakult Lady System that started in Metro Manila and NCR, then adapted by distributors all over the country. The Prohealth Sales Distributor Corporation which is the exclusive Yakult distributor in La Union started its oper ation in March 15, 2004.The Company orders its stocks from the Yakult Philippines Incorporated (YPI) and also adapted the Yakult Lady system of the Yakult Marketing Corporation (YMC). There are three branches in La Union and the Main Office is located in Bauang, La Union. The other branches are in Agoo which started in 2005 and Bangar that recently opened last 2011. The Main office receives the stocks ordered from YPI, and then distributes it to the other two branches.For the wholesale, the main office sells the product to all establishments that intend to resell the product. They deliver the products depending on the order or demand of the client. Every day, the main office deliver stocks to the Yakult Ladies, some just go directly to the main office to pay the stocks unpaid so that they can order again. There is an official receipt issued by the main office to the Yakult Ladies that is being manually recorded in order to make the daily sales and collection report at the end of the day.Making the sales report for the Yakult Ladies is a part of the motivational factor, for them to know how much they profit or loss of income and why their sales are going down. It will also become the basis of the company for how much promotional support they will give on the month of December in terms of gifts and other benefits. All the three branches make the daily sales report, the branch in Agoo and Bangar upload and send its reports in the main office in order to be compiled in the Main office. The sales report is made by the company’s secretary, and then thoroughly checked y the supervisor. The computation of the sales report is made in order to compute the sales and profit of the company. The inventory count of stocks must tally onto the sales report in order for the company to monitor the number of stocks distributed day by day. If the sales report and inventory count did not tally, then the processes must be repeated until they meet tally. Hence, the study was p roposed to help the processes in Prohealth Distributor Sales Corporation easier, faster and to refrain from human error.Due to growing number of employees, the sale monitoring system if done manually was a lot to handle and time consuming. They need a computerized sales monitoring and inventory system that will make the computation tasks faster. Aside from its accuracy, the proposed system also aims to enhance and provide a better way to store information in a secured manner. The study will be implemented first in the Main Office of the Prohealth Sales Distributor Corporation La Union in order to pilot test the system software being proposed.